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Minggu, 20 Februari 2011

Okonomiyaki

Asian Food
Okonomiyaki is a popular pan fried food that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood to wasabi and cheese). This variability is reflected in the dish's name; "okonomi" literally means "to one's liking". The dish is available all over Japan, but is most popular in the west, particularly the cities of Hiroshima dan Osaka


Okonomiyaki is a Japanese food with flour ingredients are diluted with water or dashi, plus cabbage, eggs,chicken, seafood or pork and fried on a flat pan called a teppan.
In Japan, people usually eat okonomiyaki at restaurants that specialize in the dish. At some of these restaurants the dining tables are each equipped with an iron griddle.


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